Description
Origin Profile:
From the world-renowned Yirgacheffe region in southwestern Ethiopia. Crafted from indigenous heirloom varieties grown at high altitudes with rich soil and ideal climate conditions.
Region:
Yirgacheffe, Ethiopia — Heirloom Varieties
Cupping Score:
88 – 91 points (high-quality lots consistently scoring in this range).
Flavor Profile:
Classic washed Ethiopian cup:
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Light, tea-like body
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Bright, clean lemon-like acidity
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Dominant floral notes of jasmine and bergamot
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Elegant and complex
Significance:
Yirgacheffe is an icon in specialty coffee. It represents a timeless and benchmark floral profile that has introduced countless coffee lovers to the world of specialty coffee. Its consistency and unique elegance make it a perennial favorite and a global standard for washed Ethiopian coffees.
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