Green coffee sourcing desk — Jakarta, Indonesia
Green coffee sourcing desk — Jakarta, Indonesia
Price range: $40 through $200
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1200 - 2000 MASL
Floral, Sweet, Nutty
85
15 - 19
Max 13%
6% - 8%
Max 10%
Peru Cajamarca coffee is a premium single-origin Arabica known for its floral aroma, gentle sweetness, and smooth nutty character. Grown in the Andean highlands of Cajamarca at around 1,200–2,000 meters above sea level, this coffee reflects Peru’s clean and balanced specialty profile: sweet, mild, floral, and easy to enjoy. Peru coffee is commonly processed through washed and honey methods, creating a cup that feels clean while still carrying natural sweetness.
In the cup, Peru Cajamarca delivers soft floral notes, natural sweetness, and a pleasant nutty finish. The flavor is gentle and well-structured, making it ideal for coffee drinkers who prefer a smooth cup with delicate complexity. Its sweet and floral profile gives the coffee a refined character without becoming too sharp or heavy.
This Peru Cajamarca coffee has a medium body with mild-to-medium acidity. The acidity is soft, clean, and balanced, giving the cup a fresh impression without overwhelming the palate. Its medium body supports the sweetness and nutty notes, creating a rounded and comfortable drinking experience.
Cajamarca is one of Peru’s well-known specialty coffee regions, located in the northern Andes. The high altitude, cool climate, and smallholder farming culture help develop sweetness, floral aroma, and cup clarity. Compared to brighter African coffees or heavier Brazilian profiles, Peru Cajamarca offers a more gentle and balanced cup.
Peru Cajamarca works well for V60, Kalita, Chemex, Aeropress, and daily filter coffee. These brewing methods highlight its floral sweetness and clean nutty finish. It can also be used for espresso, especially for those who prefer a softer, sweeter shot with mild acidity and a smooth aftertaste.
With an SCA score of 85, this Peru Cajamarca sits in the premium specialty range. It is suitable for cafés, roasters, home brewers, and coffee businesses looking for a clean, approachable, and balanced South American single-origin coffee.
