🇰🇪 Kenya

Kenya coffee sets the benchmark for bright, complex cups — grown by over 700,000 smallholders on volcanic highlands around Mt. Kenya and west toward Mt. Elgon.

Famed SL28 and SL34 varieties deliver blackcurrant and blackberry intensity; we cup through each season’s outturns to select the best-performing lots, from classic profiles to hoppy florals and citrus.